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Ger:
7 portion (er)
Förberedelsetid:
20 min
Tillagningstid:
10 min
Typ av måltid:
aptitretare
Betyg:
Average FatSecret member ranking Medelbetyg av FatSecrets medlemmar
av medlem: jhoward96

Baked Crab Rangoon

These crowd-pleasers are baked, not fried, so you don't have to feel guilty about enjoying them.

Ingredienser

Anvisningar

  1. In a small bowl, combine the cream cheese, garlic salt and Worcestershire sauce until smooth.
  2. Stir in crab and onion.
  3. Place 2 teaspoonfuls in the center of each wonton wrapper.
  4. Moisten edges with water; bring corners to center over filling and press edges together to seal.
  5. Place on a baking sheet coated with non-stick cooking spray.
  6. Lightly spray wontons with nonstick cooking spray.
  7. Bake at 425 °F (210 °C) for 8-10 minutes or until golden brown. Serve warm.
  8. Note: when you bite into these golden appetizers you'll find a creamy crab filling that rivals restaurant fare.
790 medlemmar har lagt till detta recept till sin kokbok.
 

Recensioner 
great, I use sweet chilli sauce instead of worcester sauce
user vote
16 okt 15 av medlem: Eberzmom
The won ton wrappers were not crisp at all, they were very hard and rubbery. The filling was good. I may just use that as a dip with some pita chips.
user vote
19 feb 15 av medlem: FSF
So Easy, and SOOOOO Delicious...love the crunch and creamy filling...
user vote
18 maj 14 av medlem: DeeTyme
I haven't tried this, because I developed a shell fish allergy a few years back....but I used to love crab rangoon....I know you can't duplicate the taste, but what could you use instead of crab for someone like me???? I wonder what Salmon would be like??? Or chicken??
user vote
18 mar 13 av medlem: GoofyGirlGabby
Won ton wrappers are not low-carb friendly.
user vote
25 sep 12 av medlem: antm621
2 pts
user vote
03 dec 11 av medlem: mama mel
These were awesome. I have been craving Chinese but wouldn't let myself eat them and was so excited when I found this recipe. I changed a few of the ingredients to low fat and low sodium so they weren't as many calories but they were still amazing.
user vote
01 feb 11 av medlem: kda0005
Not Atkins friendly at all! Shouldn't come up when you search for low carb recipes, but then, 90% of the recipes that come up when you search low carb are NOT!
user vote
27 sep 10 av medlem: MrsGreen1532
Loved them and they were easy and quick to make!
user vote
05 jun 10 av medlem: janemeuser
2pts
user vote
15 maj 10 av medlem: Susie-Q
1 till 10 av 19 Nästa

     
 

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Senaste recept

av medlem: TanjaGotke
Läckert, hälsosamt och superfuktigt.
av medlem: mysundberg
Salt, mjukt och gott.
av medlem: Magnus 1
Läckert, mjölfritt och serveras bäst med iskall vispad eller vaniljglass.
av medlem: Sunirose
Hälsosamt och gott recept, passar till frukost eller som mellanmål.

Lämna ett recept

Näringsmässigt sammandrag:

Det finns 94 kalorier i en portion av Baked Crab Rangoon.
Kalorifördelning: 22% fett, 52% kolh., 25% prot.

Näringsvärden
Portions storlek
per portion
per portion
% RI*
Energi
394 kJ
5%
94 kcal
Fett
2,29g
3%
Mättat fett
1,379g
7%
Transfett
0g
Enkelomättat fett
0,628g
Fleromättat fett
0,15g
Kolhydrater
12,03g
5%
Socker
0,06g
0%
Fiber
0g
Protein
5,76g
12%
Salt
0,37g
6%
Kolestrol
12mg
Kalium
40mg
2%
* Referensintag för en genomsnittlig vuxen (8400 kJ / 2000 kcal)
5%
av RDI*
(94 kal)
5% RDI
Kalorifördelning:
 
Kolhydrater (53%)
 
Fett (22%)
 
Protein (25%)
* Baserat på en RDI av 2000 kalorier

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