I haven’t posted an update in a while and even though I weigh myself daily, I’m guilty of not updating it here that often! The first picture is from the end of 2017 when I was my heaviest, I weighed 304 pounds. I then decided to make a change and started my journey. The second pic is from May 2018, when I started using FatSecret, I was down to about 280 at that point but found FatSecret made the process of weight loss a lot easier. The second part of the pic is from the end of the summer 2021 and I was about 190 pounds. Last year I got down to 180 but suffered in the gym doing it, and even though I looked decent i felt like crap.
That is why I decided to try a bulk and started one in December of last year. This was hard for me after eating in a deficit and maintenance for the past 5 yrs. I started my bulk weighing 189 and finished up about 2 weeks ago at 210. It felt great working out in a calorie surplus and now understand why people do it! I gained about 5 pounds a month and put on a total of 20 pounds. I didn’t overdo the eating and kept to a strict 400 to 500 calorie surplus. It doesn’t sound like a lot but it was a bit difficult seeing the scale go up and continue eating that way. The improvements I made in the gym made it all worth it though.
Well that leaves me with the last picture taken about two weeks ago. I ate at maintenance for the past two weeks and will now be going back to a deficit to start my cut.
I have definitely learned from my journey that chasing a number on the scale isn’t always the answer, that weighing a certain weight isn’t always the number we will feel our best at. I will definitely be paying attention to that rather than the scale weight during this cut.

Visa kostkalendern, 11 april 2023:
1645 kcal Fett: 46,09g | Prot: 177,10g | Kolh.: 164,87g.   Frukost: Raspberries, Blueberries, Watermelon, Lime, Cluster Dextrin, Nature's Best Zero Carb Isopure Drink - Apple Melon, Beyond Raw Lit Pre-Workout, Bananas. Lunch: Butter, Optimum Nutrition Whey Protein Isolate Chocolate, Egg, Schmidt 647 Italian Bread, Egg White. Middag: Tomatoes, Mission Carb Balance Whole Wheat Tortillas (Soft Taco), Cub Foods Ground Beef (93% Lean / 7% Fat), Friendship Dairies Light Sour Cream. Snacks/Annat: Micro Ingredients D-Ribose, BodyTech 100% Casein - Chocolate. mer...
2779 kcal Träning: Apple Health - 24 timmar. mer...

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Kommentarer 
one heck of a transformation my friend!! and boy do I feel you on the mental game of watching the scale go up while in the bulk after losing the weight. keep killing it 💪 🙌  
11 apr 23 av medlem: ObeseToBeast123
Hell yea... I enjoy my training much better on a surplus to the point where my mind looks forward to training. Now on a cut my mind still wants to train but I’m suffering instead 🤣 Great journey! I think body composition matters more. I feel great lean and felt great when obese on the bulk 
11 apr 23 av medlem: Supergainz1
Great work Kenny! You are killing it!! 💪 💯 🌎 🫶 ☘️ 
11 apr 23 av medlem: 3dkids2
Wow incredible work! 💪🏼👊🏼 
11 apr 23 av medlem: I Heart Potatoes
Great effort on your part. I keep reminding myself, this won't happen over night.  
11 apr 23 av medlem: KBSJL
congrats. You look great! 
11 apr 23 av medlem: RN16
Awesome!! 
11 apr 23 av medlem: davidsprincess
damn bro! 
11 apr 23 av medlem: johncip
wow, awesome work!! congratulations to you! 
11 apr 23 av medlem: banana_slim
Awesome!  
11 apr 23 av medlem: -MorticiaAddams
Very nice work✌️ 
11 apr 23 av medlem: caraken
great job  
11 apr 23 av medlem: D_wood59
wow!!!  
11 apr 23 av medlem: buenitabishop
WTG.  
11 apr 23 av medlem: jazzylittleone
Way to go!!! 
11 apr 23 av medlem: stayconsistent
That is an amazing transformation! Excellent job!!👍👍👍💪💪 
11 apr 23 av medlem: Diana 1234
Sir! I believe you have slain the body weight Dragon! 💪💪. Good guns!  
11 apr 23 av medlem: 66Pack
Insane! 🤯 
11 apr 23 av medlem: Paula Vieira.
Beyond awesome ! Congratulations 💪👍 
11 apr 23 av medlem: MattRide
awesome. Way to go, what a journey! congrats! 
11 apr 23 av medlem: herewegoaga

     
 

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