Spinach, Avocado and Pea Salad

Ingredienser

• 5 blad mint
• 1 msk olive oil
• 1 kopp, tärnad avocado
• 1/2 kopp peas
• 1 knippe spinach

Anvisningar

1. If using frozen peas, put in boiling water to defrost.
2. Drain the peas and put in pan. Cover with spinach leaves place a lid on for a few minutes.
3. Peel and stone the avocado and then cut into chunks.
4. In a serving bowl, add the spinach leaves, followed by the warm peas and avocado.
5. Garnish with mint sprigs (tuck into the salad to flavor the spinach).
6. Drizzle olive oil over (you can also add a bit of white wine vinegar).
7. Serve and enjoy!