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Lunch time at work. Reheated beer brats from Sunday's cook out. HEB organic raw sauerkraut, and chinese mustard. Can that be classified as fusion cuisine??!
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1699 kcal
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Fett: 105,49g | Prot: 76,63g | Kolh.: 115,08g.
Frukost: Coffee, Coffee-Mate Original Liquid Coffee Creamer (Tub). Lunch: Colavita Aged Balsamic Vinegar, Bertolli Olive Oil, Arugula Lettuce, Sunset Campari Tomatoes, HEB Sauerkraut, Johnsonville Beer Brat. Middag: Roasted Potato, Cooked Kale (from Fresh), Volpini Pancetta, Bertolli Olive Oil, Great Value Romaine Lettuce, Cook's Ham Steaks. Snacks/Annat: Halo Top Peaches & Cream Ice Cream, Starbucks Sugar Free Vanilla Syrup, Starbucks Butter Gourmet Popcorn, Borden Whipping Cream, Starbucks Unsweetened Iced Coffee. mer...
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 Kommentarer
Can report a rise of humidity in the mouth region. lol. Ancient classic there I believe.
14 maj 19 av medlem: Diddlee
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14 maj 19 av medlem: Becc@
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15 maj 19 av medlem: Pixie68
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